Showing posts with label bourbon. Show all posts
Showing posts with label bourbon. Show all posts

November 14, 2010

Count Down to Thanksgiving

Twice Baked Bourbon-Hazelnut Sweet Potatoes.


Thanksgiving can be a little overwhelming for first time hosts. Heck, Thanksgiving can cause anxiety in award-winning chefs...don't feel bad if the thought of it gives you hives!  Here are some helpful tips to get you off on the right track:

October 31, 2010

Labor of Love

Butternut Squash Gnocchi with Whiskey Cream Sauce.


Human beings are fairly predictable. We generally do things for others, for one of two reasons--to GIVE or to GET. It doesn't really matter what the action is; giving or getting is always the underlying motivation.